Easy Pizza Sauce Recipe (2025)

FAQs

What can I use if I don't have pizza sauce? ›

Pizza sauce is typically made with plain tomato sauce or pureed tomatoes and tomato paste, causing it to be a thicker consistency than pasta sauce. The thicker sauce prevents the dough from getting too soggy while the pizza cooks.

If you have a sensitivity to the spices in pizza sauce you might use ketchup or just blend up some tomatoes or even use a white sauce instead. Normally, one would not want to use ketchup instead of pizza sauce if they are in a pinch and don't have pizza sauce.

Often, marinara is used interchangeably with pizza sauce in casual discussions, yet it stands firmly as a distinct type of pasta sauce in the gastronomic lexicon. Characterized by its straightforward recipe, marinara sauce boasts a foundation of tomatoes, garlic, herbs, and onions, embodying the essence of simplicity.

Each quarter cup serving provides 20 percent of your daily vegetables, giving you a sauce that's as nutritious as it is tasty. Just spread Prego sauce over your favorite pizza crust and add toppings for a quick, family-pleasing meal.

It's a vital seasoning component that gives the DIY sauce its distinct pizza taste. What is this? Italian Seasoning: Italian seasoning blends dried herbs like basil, thyme, rosemary, and marjoram.It enhances the overall Italian flavor profile of your sauce, providing depth, complexity, and the best flavor.

Spread Ragu Pizza Sauce on 1 (10-in.) prebaked pizza crust on ungreased baking sheet. Sprinkle with 1 cup shredded mozzarella cheese and your favorite pizza toppings.

In general, a classic tomato sauce is what you want for a standard cheese or margherita pizza. But if you're looking for something more herby, set your sights on a pesto. For something richer, try a white sauce or a vodka sauce.

What is the default pizza sauce? ›

Traditional, tomato-based red sauces

Traditional pizza sauce is made with a base of tomatoes and spices like garlic, onion, basil, and oregano. You might think that this makes a pizza simple or boring, but this isn't the case. There are so many varieties and recipes for it that you'll never get bored of this meal!

White pizza or white pie is a style of pizza that does not use tomato sauce. The pizza generally consists of pizza dough, olive oil, garlic, cheese, salt and, sometimes, toppings including vegetables such as spinach, tomato, and herbs.

There's one primary difference between the two types of tomato-based sauces that's directly related to the disparate preparation methods: Pasta sauce from a jar is cooked (usually slow-roasted), and pizza sauce is uncooked, with ingredients combining over a period of hours.

Just a sprinkle of some brown sugar in it could make a great consistency overall. This serves as a great base for toppings like the infamous pineapple. So the answer to the question, can you make pizza without tomato sauce is a simple yes.

A key component of any great pizza is its sauce. While traditional pizza sauce recipes call for canned tomatoes and various spices, there's a quicker alternative that still delivers on taste: using ketchup as a base.

Pizza sauce couldn't be easier or faster to make at home: To make pizza sauce from tomato paste, combine tomato paste with water, olive oil, and a few seasonings. This makes a delicious red sauce for your pizza, pasta, or breadsticks—no cooking required!